Exceptional Wine Estate in the Heart of Périgord Pourpre

We are delighted to present a unique opportunity in the world of viticulture. A wine estate with a total cadastry area of ​​50.71 hectares, 50.19 hectares of which are dedicated to the cultivation of vines. This area is held in co -ownership by the owner and the SCEA.
Domain characteristics:
total area: 50.71 hectares

Planted vines: 50.19 hectares

This area is equipped with all the equipment necessary for exploitation in organic farming. It includes a functional real estate set, including:

700 m2 cellar with barrel cellar.
300 m2 storage spaces used by the two companies.
220 m2 sales and tasting cellar.
Independent stone house of 108 m2.
Former 73 m2 house to be renovated entirely, with a garage of 17 m2.

Location:
This area is strategically located in the heart of Périgord Pouple, on the famous Route des Châteaux et Villages de la Dordogne. It is only 15 minutes from Bergerac, 1 hour from Périgueux and Sarlat-la-Canéda, and about 1 hour and 30 minutes from Bordeaux and Agen.
Appellations:
The field produces exceptional wines under the following names:

AOP Monbazillac
Aop Bergerac
Aop Côtes de Bergerac
Aop Péchart

Terroir:
The vineyard is located on four different types of soils, each contributing to the diversity and quality of the wines produced:

Simpply limestone soil
clay-limestone soil in hill
clay soil low limestone
soil Sablo-Limono-Argileux

Characteristics of the vineyard:

Overpressing: the estate cultivates grape varieties specifically adapted to the terroir, notably Sémillon, Sauvignon, Chenin, Muscadelle, Merlot, Cabernet Franc, Cabernet Sauvignon and Malbec.
Average age of vines: 26 years, with a balanced distribution in terms of age.
Average planting density: 4,098 feet per hectare, with a minimum of 2,193 feet per hectare and a maximum of 5,000 feet per hectare.
Certification Organic Agriculture: The vineyard has been certified in organic farming since 2012, and even offers a range of sulfite wines since 2016.
Harves: an average of 35 hectoliters per hectare in the past three years.
Cuverie capacity: more than 3,500 hectoliters, with a variety of concrete, stainless steel, fiber and barrel tanks.
Marketing: approximately 1,700 hectoliters sold in the past three years, with a potential of more than 2,000 hectoliters.

Team in place:

1 cellar master
5 employees for work at the vineyard
3 salespeople
1 accounting secretary
1 mechanic (2 months per year)

This wine area represents an exceptional opportunity for wine enthusiasts and investors seeking to settle in a renowned wine region. Do not miss this chance to become the guardian of this jewel of Pourtere Périgord. For more information and to plan a visit, contact us today.
The Guerin Bruno Immobilier agency specializing in characters in Dordogne and Périgord is at your disposal to make you discover this property, contact: Bruno Guérin: +33 (0) 6 42 02 03 26
Complete file on request, well presented within the framework of the exclusive collaboration partnership by delegation of mandate of the firm Le Nail.