Family wine property

Wine property located in a small village of around 145 inhabitants, nestled 15 km south of Bergerac and its international airport. The neighboring town, accessible in 2 minutes by car, offers all the amenities necessary for daily life. Located on the hills of the south of the Dordogne, this vineyard is approximately 110 km from Bordeaux and 120 km from Toulouse, as well as 40 km from Périgueux, the prefecture of the department, and 60 km from Agen, the capital of prune. Less than 20 km away is Bergerac Airport, providing air connections to Brussels, London City, Stansted, Porto, Rotterdam, and many other destinations. Property of 17 hectares, including 14 hectares and 53 acres of vines, including 13 hectares and 1 are in full production. The vineyards are harmoniously distributed between 2 hectares and 45 acres of white vines (Sauvignon gris, Sauvignon, Sémillon) and 10 hectares and 56 acres of red vines (Cabernet-Sauvignon, Cabernet-Franc, Merlot, Mérille). This operation guaranteed an average annual production of 90,000 bottles of AOC BERGERAC wine. Produced on an exceptional terroir, since 2015, the entire production has been delivered to the Sigoules cooperative cellar, thus ensuring a stable income. The Château's wines have regularly won awards and medals at prestigious competitions such as Mâcon, Paris, etc. The vineyard has several buildings necessary for the operation, including a dwelling house with a pretty dovecote. The residential space not linked to agricultural activity includes a charming white stone farmhouse dating from the 18th century. This residence offers a warm living room with fireplace and insert, an equipped kitchen, two comfortable bedrooms, an office, a bathroom, and separate toilets, for a total area of ​​106 m2. A 20 m2 tower on two levels is also attached to the house, adding a distinctive touch to the property. The privileged geographical location of this property offers an ideal setting, combining the beauty of the vineyards with the tranquility of the countryside. A rare opportunity for lovers of wine and exceptional residences. All maintenance of the property, vineyard and buildings is carried out by two employees. The vineyard, spread over several plots around the operating buildings, represents 13 hectares in production. The general condition is good, all plantings carried out since the 2000s have been carried out at 2.50 meters, or 4000 plants/hectare, respecting the specifications of the Bergerac appellation. Annual production is 800 hectoliters for 2023, mainly in Bergerac Rouge. The estate has been classified HVE since 2021 thanks to reasoned cultivation and the minimal use of treatments. Concerning the accommodation, the charming white stone farmhouse dating from the 18th century will require an investment to achieve current comfort standards. The building and roofs are in excellent condition, but the single-glazed joinery and the interior layout will need to be reviewed. The dovecote adjoining the house, with a surface area of ​​20 m2, can be used to accommodate clients or as additional accommodation. The outbuildings, with a total surface area of ​​820 m2, consist of a winemaking cellar, a storage/labeling cellar, two storage/sales cellars, a barrel cellar, a dedicated room equipment, as well as a barn adjacent to the house. The sale includes the equipment necessary for the maintenance and cultivation of the vines, as well as the equipment for winemaking (press, vats, pump, listing available). Year-round work is carried out by exclusively skilled personnel.